Coffee

Sidamo

Description

Ethiopia’s sidamo coffees are known for their rich body that is very complex along with a bright and vibrant aftertaste that are fairly consistent from year to year, making this a staple Ethiopian coffee for any coffee roaster. 

Acidity:
Bright acidity, medium body with spicy and citrus flavors;

Available in washed(Grade 1 & 2) and unwashed(Grade 1, 3, & 4) forms

Flavour:
Lemony, Cane sugar, Berries, Tea-like

Body:
Medium, Smooth

Process
Natural/ Washed

Harvest Period:
October - January

Bulgaria Mazoria, Dimple Apartment Floor And Office Number: 4th Floor 402, Addis Ababa, Ethiopia
+251911529 113 | +251913776 279
info@ymtradingplc.com