Coffee

Harrar

Description

Harrar coffee is a type of coffee that originates from the Harrar region in Ethiopia. It is highly regarded for its unique flavor profile, which is considered to be one of the defining characteristics of Ethiopian coffee.

Harrar coffee is known for its distinct wine-like acidity and fruity and floral flavors. It often exhibits blueberry, blackberry, and sometimes even strawberry notes, along with undertones of chocolate and spice. This combination of flavors creates a complex and exotic taste experience for coffee enthusiasts.

Acidity:
Bright acidity, medium body with spicy and citrus flavors;

Available in
Unwashed form
(Grade 4 & 5)

Flavour:
Blue berry, Wine-Like, Chocolate and Spice

Body:
Medium, Smooth

Process
Natural/ Washed

Harvest Period:
October - January

Bulgaria Mazoria, Dimple Apartment Floor And Office Number: 4th Floor 402, Addis Ababa, Ethiopia
+251911529 113 | +251913776 279
info@ymtradingplc.com